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A unique and very special Menu for all Txuletas lovers at the Fermín Calbetón with Arcecarne!

11 de December de 2023

We present you the TXULETAS MULTIRAZA DRYAGED TASTING MENU that we have prepared with our suppliers and friends of Arcecarne and that we will enjoy on December 22nd at Fermin Calbeton in the old part of Donostia – San Sebastian. After more than a year as Fermin Calbeton in the old part of Donostia San […]

New menu at the reopening of Meson Portaletas in the old part of San Sebastian!

17 de March de 2023

It is impossible for us to show you with photos how “beautiful” the Meson Portaletas in the old part of Donosti has become and it is even more difficult for you to imagine the “delights” of the new menu that our chefs have prepared for this 2023. We leave you with the photos of the […]

Something unique and very special! A Beef T-bone steak day is coming up at Fermin Calbeton.

9 de March de 2023

More and more of you “addicted” to the embers and good Txuletas are coming to Fermin Calbetón in the old part of San Sebastian to enjoy the jewels of our maturation chamber; so we have been thinking about how to offer you something unique and very special gastronomically speaking within the world of meats. As […]